Maletti Regnani, represents gratitude to the land of Modena, the undisputed home to Balsamic Vinegar of Modena and a rich “food valley” of the Italian peninsula. The area welcomes the crème de la crème of the global food industry: large, medium and small companies, which contend for production supremacy, regarding their industrial supply chain and especially their quality.
Maletti Regnani is 100% Modenese, and stems from the passion and commitment of Davide Maletti, whose family comes from Modena, who decided to produce a balsamic vinegar that carefully follows the traditions of his homeland. The company has its headquarters in Soliera, in the heart of Lambrusco area of Sorbara. This area is well-known for the fertility soils and for the production of balsamic vinegar – the famous ”Balsamic Vinegar of Modena”. The production methods used by Maletti Regnani emphasize the authenticity and quality of raw materials and give a naturally dense product. The Maletti Regnani Balsamic Vinegar has been awarded the PGI (Protected Geographic Indication) certificate, is a natural, unique and exquisite product and has no colourings or preservatives.
